trini Administrator TriniChocolate member is offline
Peace, love and a sense of fun
Joined: May 2004 Gender: Female Posts: 219 Karma: 10
Yvette's Creole Food « Thread Started on Aug 19, 2008, 10:23am »
Yvette's Creole Food has two outlets in St. Augustine, one on campus and the other just outside. The food is good most times, however mostly geared to people who eat pepper regularly and are not bothered by it.
The prices are competitive, i.e. more affordable than most places in the area, and if you don't want food, you could always try their pies, although I'm not fond of them, in fact would not really recommend them to people who have had better as in the pastries at St. Mary's Bakery or Puff n Stuff.
I've seen the sign for Yvette's in other areas, e.g. Arima but have no knowledge if the quality is the same in these outlets as the ones in St. Augustine.
trini Administrator TriniChocolate member is offline
Peace, love and a sense of fun
Joined: May 2004 Gender: Female Posts: 219 Karma: 10
Re: Yvette's Creole Food « Reply #1 on Oct 22, 2008, 10:31am »
Noted recently: Stewed chicken appears to be pepper-free, or at least mild enough to be tolerated by the anti-pepper crowd while baked chicken usually is very hot.